Slightly alarmed by the report that eating too much processed meat has been linked to early death, DH has decided that we are going to eat more vegetarian food. He announced this as we tucked into sausage casserole! We have this about once a week, and we probably use a packet of bacon a week between us, so all in all I don't think we overdo the processed meat. However, I can see the health benefits of eating more veggies and I am willing to have a go at a weekly vegetarian dish. After all, I was vegetarian myself for three years when I was a student.
There are a few issues; DH is lactose intolerant so we can't have too much cheese. Bang go macaroni and cauliflower cheese! He also dislikes too much tomato, no one apart from me will eat courgettes, and I struggle to get DD to eat more than peas and sweetcorn on the vegetable front. Help! Does anyone have any good ideas?!